04 曼露干紅—赤霞珠

型號(hào):M-001

說(shuō)明:
04年 曼露干紅—赤霞珠
品種名稱：赤霞珠
原產(chǎn)區(qū)：曼露峽谷
品酒記錄：神秘的深紅色澤掩映出一抹深情紫色光芒，有怡人的櫻果香及李子辛香。該酒入口飽滿柔和，帶有黑漿果、肉桂，和一絲香草橡木桶的風(fēng)味特征，單寧柔順，口感極為和諧且余香持久，是**收藏價(jià)值的南美佳釀。
適飲溫度：18°C
*佳食品搭配：赤霞珠是配合西餐飲用的**。與西冷牛排或德國(guó)豬腳搭配食用，口感十分醇香。佐以中餐同樣有非常好的效果，如：青椒牛柳、蒜泥白肉、東坡肉、北京烤鴨等。

04 Maule dry red wine
Grape cariety :Cabernet Sauvignon
Origional:Maule Valley,Chile
Tasting notes:Crimson red with purple hues,an enticing bouquet of cherries,plum and subtle spices.The wine displays lovely rich,soft dark berry flavors with hints of cinnamon,subtle vanillin oak abd soft fine tannins.The palate is well balanced with good length.
Ideal serving temperature:18°C
Ideal to serve with:As the first choice to combine with western food,cabernet sauvignon is perfect to accompany sirloin steak an pig’s knuckle.You can aslo get a good taste with chinese dish such as;beef tenderloin with green peppercom sauce,pork with garlic sauce,dongpo pork,beijig coast duck.